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Hummingbird Cake

This classic Southern dessert is a feast for the eyes as well as the sweet tooth! Like dolled-up banana bread, dressed to the nines for its debutant debut, the Hummingbird Cake is sweet and makes a great impression. If you are in need of a healthier variation for this recipe, substitute canola/vegetable oil with 6 tablespoons vegetable oil and 6 tablespoons applesauce. You can also replace the cream cheese used in the icing with fat-free or reduced-fat cream cheese. Read more